Title rated 3.4 out of 5 stars, based on 5 ratings(5 ratings)
Book, 2012
Current format, Book, 2012, , No Longer Available.
Book, 2012
Current format, Book, 2012, , No Longer Available. Offered in 0 more formats
Designed to elevate the grilled cheese sandwich to gourmet status this cookbook features such recipes as the sunflower gouda griller, pretzel baked beans, and crunchy chocolate peanut. A funked-up American classic
Your favorite comfort foodgrilled cheeseis going where no toasted sandwich has gone before. Gone are the boring days of white bread and yellow cheese. In their place are creativity and excess: griddled stacks dripping with hybrid cheeses, sandwiches oozing with surprising flavor combinations, and deep-fried desserts that reveal the standby's sweeter side. Inside this awesome book, you'll find 100 mouthwatering recipes, with twists on the traditional like:
Crème Fraîche with Apple and Cucumber
The Beer, Kale, and Crouton Mash-Up
Inside-Out Blue Cheese Pecan
The Candied Baconator
Chocolate Brownie Indulgence
Melt is one part gourmet, one part gluttonyand the only book you'll need to satisfy all your grilled cheese cravings!
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