Eating Fractions

Eating Fractions

Book - 1991
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Baker & Taylor
Food is cut into halves, quarters, and thirds to illustrate how parts make a whole and simple recipes are included

Baker
& Taylor

Food is cut into halves, quarters, and thirds to illustrate how parts make a whole. Simple recipes included.

Publisher: New York : Scholastic, c1991
ISBN: 9780590437707
0590437704
Characteristics: [32] p. : col. ill. ; 24 x 29 cm

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