Field Guide to Edible Wild Plants

Field Guide to Edible Wild Plants

Book - 1974
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Baker & Taylor
Identifies more than one-hundred plants native to the United States and Canada and offers advice on harvesting and preparation

First-ever revision of a classic guidebook. Essential information on each plant's characteristics, distribution, and edibility as well as updated taxonomy and 18 new species. How to find, prepare, and eat plants growing in the wild.

Publisher: Harrisburg, Pa. : Stackpole Books, c1974
Edition: Paper ed
ISBN: 9780811720182
Characteristics: 256 p. : col. ill. ;l 21 cm


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